Food & Drink
Our Head Chef George uses fresh seasonal ingredients and local produce to create our flavoursome menus. You can always rely on us to serve up the best British dishes, both contemporary and traditional pub classics. A proud Young’s pub, we also have fantastic cask ales, craft beers and enchanting wines to complement your meal. We’re open from lunch through to dinner, every day of the week, so book a seat at the captain’s table to fill your boots and belly.